External sales consultant - Food science/raw materials (Boksburg)
Responsibilities:
Build
Grade 12 / Matric
? Formal training in food science, technology and/or chemical field
? Any
Grade 12 / Matric
? Formal training in food science, technology and/or chemical field
? Any
presented by the Nelson Mandela University Nursing Science Department at under- and post-graduate level, to
Masters degree in Nursing Science.
Registration with SANC as a registered nurse
presented by the Nelson Mandela University Nursing Science Department at under- and post-graduate level, to
Masters degree in Nursing Science.
Registration with SANC as a registered nurse
Department of Biotechnology and Food Technology is established in the Faculty of Science at the Doornfontein Campus level within the disciplines of Biotechnology and Food Technology. It is focused on training scientists scientists, and technologists in Biotechnology and Food Technology for a wide range of industries as well as research required in the Department of Biotechnology and Food Technology. Must be actively involved in core activities Be familiar with South African Biotechnology and Food Industry. A PhD in Microbiology or Biotechnology
Food and Beverage manager wanted with previous kitchen and restaurant experience. Qualifications will
study in the Faculty of Science, Agriculture and Engineering: Department of Science Access (Foundation).
plans, processes and standards of Credit Decision Science (Collections, Recoveries, Account Management)
plans, processes and standards of Credit Decision Science (Collections, Recoveries, Account Management) To Experience 4 years' relevant experience in data science Experience must include the following (within the Data Science Qualifications (Ideal or Preferred) Master's Degree in Mathematics or Data Science Knowledge