Company Job Description Our Food Manufacturing client has an opportunity for a skilled senior individual to
Stunning property in the Timbavati is looking for a Senior Sous Chef to assist the Head Chef & Executive Chef in all kitchen operations, including food preparation, and maintaining high standards of food hygiene and presentation. Experience required: At least 2 years Chef experience in a Sous Ch
HACCP food safety standards and regulations. Excellent communication and interpersonal skills, with the
HACCP food safety standards and regulations. Excellent communication and interpersonal skills, with the
HACCP food safety standards and regulations. Excellent communication and interpersonal skills, with the
HACCP food safety standards and regulations. Excellent communication and interpersonal skills, with the
within the fast-food industry. Stable work history Strong leadership and team management skills. Excellent
within the fast-food industry. Stable work history Strong leadership and team management skills. Excellent