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Food Skills Jobs in Pietermaritzburg, Kwazulu Natal

Jobs 1-7 of 7

Deli Manager Pietermaritzburg, South Africa

 Isilumko StaffingPietermaritzburg  From 12000 to 15000 (Ctc) - Monthly

Supervisory role within food services Proven experience as a Chef / Cook - strong culinary skills Job Specific Competencies: cullinary skills Knowledge of food preparations techniques Strong leadership skills Team management Inventory


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Deli Manager - Pietermaritzburg From 12000 To 15000 (ctc) - Monthly

 Isilumko StaffingPietermaritzburg  From 12000 to 15000 (Ctc) - Monthly

Supervisory role within food services Proven experience as a Chef / Cook - strong culinary skills Job Specific Competencies: cullinary skills Knowledge of food preparations techniques Strong leadership skills Team management Inventory


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Deli Manager - Pietermaritzburg

Pietermaritzburg

role within food services

  • Proven experience as a Chef / Cook - strong culinary skills
  • Job ge of food preparations techniques

  • Strong leadership skills
  • Team


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  • Deli Manager Pietermaritzburg

     Keyspec Executive CcPietermaritzburg  R12,000-R15,000 CTC

    in food preparation, Strong English, Disciplined Individual, Leads by Example, Leadership Skills, Strong


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    Deli Manager / Head Chef R12,000-r15,000 Ctc

     Keyspec Executive CcPietermaritzburg  R12,000-R15,000 CTC

    in food preparation, Strong English, Disciplined Individual, Leads by Example, Leadership Skills, Strong


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    Deli Manager & Head Chef

    Pietermaritzburg

    Job Responsibilities:

    Primary Responsibilities
    • Comply with any requests from group management and assist in whatever way possible with tasks outside of the ordinary day to day roles and responsibilities as reasonably requested.
    • Supervise


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    Deli Manager /head Chef (pietermaritzburg)

    Pietermaritzburg

    Overall Purpose of the Job:
    The Deli Manager & Head Chef is responsible for overseeing the daily operations of the deli division within the convenience store. This role includes managing cost centres, pricing strategies, food preparation, ensuring quality control, minimi


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