EL002786-Bronw-1 We are seeking a seasoned Area Coach (Quick Food Service) for a permanent role based in East London efficiencies, performance management of employees and training: Applicants are required to meet the following managerial experience in the fast food / restaurant industry – essential Food Health & Safety qualification Evaluate performance of management and oversee training and designated certification Implement company compliance Oversee training, personal development and induction and all area and training plans are in place
efficiencies, performance management of employees and training:
Applicants
managerial experience in the fast food / restaurant industry essential
transportation, and distribution of all food and non-food items. Mostly office-based environment with experience in Supply chain management role (preferably in Food and Beverage Industry). Experience with procurement distribution. Manage the procurement of all food and non-food items, including negotiating contracts with the transportation and distribution of all food and non-food items to KFC restaurants. Work closely with improvement. Develop and implement new supply chain technologies and processes. Develop and support local market
elements of the project (including technical people training, as needed) in performed in such a way that safety that the procedures for protecting Company's technological and proprietary know-how are in place and actively projects. Managing Capital Investment projects in food industry (” making it happen”) 10 years experience management tools (including PDP, coaching, competences training, career and succession planning, recruitment and Automation. Including MES; Company proprietary technology; Maintenance and Projects Management and Planning
nce to Food Safety Requirements
Experience: Grade 12 essential. Bachelor's degree in food science, Dairy Science, Microbiology, or a related at supervisory/leadership level, preferably in a food manufacturing industry. Must have group industry procedures. Ensure the company complies with all relevant food safety and quality regulations, such as GMP, FFSC enhancing product quality and operational efficiency. Train employees on quality control procedures, safety QMS, including FSSC and GMP. Strong knowledge of food safety regulations, quality control standards, and
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EL002786-Bronw-1 We are seeking a seasoned Area Coach (Quick Food Service) for a permanent role based in East London efficiencies, performance management of employees and training: Applicants are required to meet the following managerial experience in the fast food / restaurant industry – essential Food Health & Safety qualification Evaluate performance of management and oversee training and designated certification Implement company compliance Oversee training, personal development and induction and all area and training plans are in place
processes comply with local, state, and federal food safety regulations.
Prepare for and lead regulatory
teams at both manufacturing plants.
Provide training and development opportunities to ensure staff
strategies to mitigate them.
Implement robust food safety and quality control measures to prevent contamination
lifications:
Bachelor’s degree in food science, Quality Management, or a related field;
management role within the food manufacturing industry.
In-depth knowledge of food safety regulations and
processes comply with local, state, and federal food safety regulations.