Front Desk Receptionist, Paarl, Cape Winelands. Company Name: Le Bonheur Reptiles and Adventures. Le
on one of the newly installed production lines. Operate different types of wine labelling machines, implement English Afrikaans and at least 2 years experience operating a labelling line is essential. R 20 K ctc
Northern Suburbs - Cape Town. Manage the front end function Front end Manage personnel administration Manage reports Prepare the ledger general Analysis of operational and functional information including: Stock reports Knowledge: GAAP Legislation GRV process Cashier operations Bookkeeping Debtors Creditors Payroll Statutory
Frontdesk Administrator.
To optimise front desk operations by warmly welcoming guests, efficiently the reception desk
Qualifications, Experience
Responsibilities:
- Oversee the daily operations of the hotel, restaurant, or hospitality venue
- Supervise and support front desk, housekeeping, and food and beverage teams
operational goals
- Monitor and maintain inventory levels
and experienced Duty Manager to oversee daily operations and ensure exceptional guest experiences. The hospitality. Key Responsibilities: - Oversee the daily operations of the hotel, restaurant, or hospitality venue check-out processes for guests - Supervise and support front desk, housekeeping, and food and beverage teams with other departments to meet guest needs and operational goals - Monitor and maintain inventory levels
preferences. Kitchen Management : Oversee daily operations of the kitchen. Ensure the kitchen is clean, and staff schedules. Prepare reports on kitchen operations, including budgeting and financial performance such as purchasing, to ensure smooth operations. Coordinate with front-of-house staff to ensure seamless
preferences. Kitchen Management : Oversee daily operations of the kitchen. Ensure the kitchen is clean, and staff schedules. Prepare reports on kitchen operations, including budgeting and financial performance such as purchasing, to ensure smooth operations. Coordinate with front-of-house staff to ensure seamless
Reporting