ensuring that all facilities, equipment, and grounds are in excellent condition. This role requires
various departments, and lead a team of maintenance staff.
Key Responsibilities:
grounds to identify and address maintenance needs.
must have over 10 years construction industry experience. This is a senior role and you will be looking managing HR and a finance team. You must have experience reporting to the board, dealt with payroll, BEE EssentialSkills
must have over 10 years construction industry experience . This is a senior role and you will be looking managing HR and a finance team. You must have experience reporting to the board, dealt with payroll, BEE CIBA Registration Essential Skills 10 - 15 Years Experience in Construction and Property Development Registered problem solving skills. Must be able to hit the ground running Salary / Package R65K - R78K per month
equivalent technical qualification
creating mechanical solutions for both space and ground segments of spacecraft engineering, including the
development of product lifecycle flight hardware models, ground support equipment, testing tools, and jigs.
Experience:
company based in Stellenbosch. Residential experience beneficial.
Responsib
enclosures, conduits (pipes, tubing, trunking), ground leads and connecting of power to different equipment/machinery
Experience & Qualifications:
on-site support and typically span integration, ground testing and flight testing;
i. Manage or assist
Skills and Experience
a. 2-5 years of relevant industry or postgraduate experience
b. Excellent
thinker.
2.3. Recommended Skills and Experience
a. Masters Degree in Mechatronic / Mechanical
planning.
Chef to join their Deli. Requirements 3 years experience in a Deli environment. Matric Relevant Qualification with health and safety regulations. Manage kitchen staff, including hiring, training, and scheduling. Food maximize profitability. Staff Supervision and Development : Train and mentor kitchen staff. Conduct performance Duties : Maintain records of recipes, inventory, and staff schedules. Prepare reports on kitchen operations culinary trends and incorporate them into the menu. Experiment with new techniques and ingredients to enhance
Chef to join their Deli. Requirements 3 years experience in a Deli environment. Matric Relevant Qualification with health and safety regulations. Manage kitchen staff, including hiring, training, and scheduling. Food maximize profitability. Staff Supervision and Development : Train and mentor kitchen staff. Conduct performance Duties : Maintain records of recipes, inventory, and staff schedules. Prepare reports on kitchen operations culinary trends and incorporate them into the menu. Experiment with new techniques and ingredients to enhance