experience having worked in the application of HACCP, quality systems management, internal auditing, pest
experience having worked in the application of HACCP, quality systems management, internal auditing, pest
nowledge of ISO, HACCP, GMP, Food Technology, World class manufacturing and quality practices and mo
Description Job Description: Minimum Requirements / Experience: Grade 12 essential. Bachelor's degree in food science, Dairy Science, Microbiology, or a related field as a minimum requirement. Postgraduate qualification advantageous. In the absence of qualifications, relevant experience will be cons
Job Description:
Minimum Requirements / Experience:
Our Company in Johannesburg is seeking an individual to join our team as an Operations and Quality / Maintenance. The ideal candidate will have a strong understanding of quality control processes, maintenance experience and operations experience. We are expecting you to be organized and have good ti
Our Company in Johannesburg is seeking an individual to join our team as an Operations and Quality / Maintenance. The ideal candidate will have a strong understanding of quality control processes, maintenance experience and operations experience. We are expecting you to be organized and have good ti
Description Job Description: Minimum Requirements / Experience: Grade 12 essential. Bachelor's degree in food science, Dairy Science, Microbiology, or a related field as a minimum requirement. Postgraduate qualification advantageous. In the absence of qualifications, relevant experience will be cons
Description Job Summary: We are seeking an experienced and skilled Warehouse Supervisor to oversee the daily operations of our warehouse in Gauteng. The successful candidate will be responsible for managing a team of warehouse staff, ensuring efficient receipt, storage, and dispatch of food and beve
Description Job Summary: We are seeking an experienced and skilled Warehouse Supervisor to oversee the daily operations of our warehouse in Gauteng. The successful candidate will be responsible for managing a team of warehouse staff, ensuring efficient receipt, storage, and dispatch of food and beve