skilled and experienced Legal Officer with a strong background in regulatory compliance, business advisory relevant laws and regulations, providing strategic legal advice and business support to the companies business successful candidate shall work in conjunction with the Legal Officer (Dispute Resolution) under the supervision Responsibilities Legal Liaison with all the subsidiaries within the company, service providers, external legal advisers review of Legal Agreements. Developing and overseeing that the company meets its compliance obligations
particular Compliance & Risk Management based on ServiceNow Governance, Risk und Compliance (GRC) Product Consult and advise in processes in the area of IAM compliance management and explain the necessity of principles knowledge of ServiceNow Product Governance, Risk und Compliance (GRC) with following Modules in focus: Risk Management investigate problems and propose solutions related to compliance conflicts. Any additional responsibilities assigned
The institute has a job opening for a Head of Department: School of Engineering & Science within
Experienced Head Chef is needed to be involved in daily kitchen duties and overseeing all of the various Minimum 5 years of experience as an Executive Chef or Head Chef in a fine dining establishment. • Advanced
for a Group Legal Advisor & HR Manager to join their team. We are looking for a Legal Advisor/HR Manager young admitted attorney to join the team as a Group Legal Advisor/HR Manager. LLB is a prerequisite for this this role along with a minimum of 5 - 10 years legal working experience. • Bilingual: Fluent in Afrikaans assist various companies in the group on different legal matters. • Travel nationally will be required from from time to time LLB with 5 - 10 years Legal working experience Will be discussed during interview.
The institute has a job opening for a Head of Department: School of Engineering & Science within
Experienced Head Chef is needed to be involved in daily kitchen duties and overseeing all of the various Minimum 5 years of experience as an Executive Chef or Head Chef in a fine dining establishment. • Advanced
interests of the organization and maintain legal compliance. Development of commercial contracts. Assisting preparation of various contracts. Interpretation of legal prescripts. Managing contracts and services in accordance Meeting with customers to discuss business and legal matters. Communicate and present information to Contract Drafting. Negotiation. Risk Assessment. Compliance. Contract Administration. Performance Monitoring agreements such Concession Agreements and Service Legal Agreement is advantageous. Market Related
ergonomic hazards MHSA Sect 12. Ensure and assure legal compliance as well as a safe and healthy work environment section business targets. Ensures compliance with all relevant legal, environmental, occupational health ventilation and refrigeration standards. Audit shaft compliance to ventilation standards. Develop ventilation illness or adverse effects to persons. Audit compliance to standards, COP's. Mine audit protocols and Mine. Site specific health standards. Audits compliance to Group guidelines and standards. Calculation
ergonomic hazards MHSA Sect 12. Ensure and assure legal compliance as well as a safe and healthy work environment section business targets. Ensures compliance with all relevant legal, environmental, occupational health ventilation and refrigeration standards. Audit shaft compliance to ventilation standards. Develop ventilation illness or adverse effects to persons. Audit compliance to standards, COP's. Mine audit protocols and Mine. Site specific health standards. Audits compliance to Group guidelines and standards. Calculation