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Head Of Sap Jobs in Cape Winelands

Jobs 1-10 of 24

Head Chef

Stellenbosch

Responsibilities:

  • Responsible for catering department as a whole
  • Menu planning, stock control and costings experience essential
  • Cooking skills must be excellent especially baking
Requirements:

Head Waiter

Stellenbosch  MR Hourly

Key Responsibilities:

  • Team Leadership:
  • Supervise and coordinate the activities of the waitstaff to ensure efficient and effective service.
  • Train and mentor new staff members, ensuring they understand and follow hotel service sta


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Head Stellenbosch

 Cyberpro ConsultingStellenbosch

Relationship Managers; In conjunction with the US based Head of Vendor Lender Operations, preparing and sending International CTO, MD of Innovations and IT Teams CSG Heads of Portfolio Management and respective RMs External


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Head Waiter Stellenbosch

 IntellistaffStellenbosch

golf and entertainment. Position Overview: The Head Waiter is responsible for overseeing the dining maintaining high standards of service and cleanliness. The Head Waiter plays a key role in guest satisfaction by


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International Head Of Opperations

 Cyberpro ConsultingStellenbosch

Relationship Managers; In conjunction with the US based Head of Vendor Lender Operations, preparing and sending International CTO, MD of Innovations and IT Teams CSG Heads of Portfolio Management and respective RMs External


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Head Chef (deli)

 Masa Outsourcing LtdSouth Africa

Reference: PE000963-CP-1 Our client is looking for a Head Chef to join their Deli. Requirements 3 years experience


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Head Chef Cape Winelands (stellenbosch / Tulbagh / Montagu)

 Masa Outsourcing LtdSouth Africa

Reference: PE000963-CP-1 Our client is looking for a Head Chef to join their Deli. Requirements 3 years experience


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Recipe Desk Specialist

Cape Winelands

working as a Food Scientist/Technologist.

  • SAP experience (Essential).
  • Excel skills (Es adapt new recipes.
  • Update product data in SAP.
  • Simplify recipes by using fewer ingredients with the Sales team as needed.
  • Maintain SAP records for recipe updates.
  • Manage equipment


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  • Recipe Specialist Cape Winelands

     Persona Staff CcCape Winelands

    experience working as a Food Scientist/Technologist. SAP experience (Essential). Excel skills (Essential) Implement and adapt new recipes. Update product data in SAP. Simplify recipes by using fewer ingredients. Select Coordinate with the Sales team as needed. Maintain SAP records for recipe updates. Manage equipment, including


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    Senior Sous Chef

    Stellenbosch

    quality and restaurant standards

  • Works with head chef to maintain kitchen organization, staff ability ability and training opportunities
  • Assists head chef with menu creation
  • Monitor and maintain


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