We have a vacancy for a Hotel Receptionist. Reports Directly to: Front Office manager/commercial manager/Operations Process accurate payment of guest accounts Inform housekeeping when rooms have been vacated and are ready for cleaning Monitor visitors to the hotel Enforce rules and policies of the hotel Maintain a neat and orderly management. R10,000 – R 12,000 per month The post Hotel Receptionist appeared first on freerecruit.co.za
rooms are maintained and are operating at the required temperatures.
Role Capabilitie Planning and Organizing of job-cards and spare part requirements.
the required temperatures. Perform preventative maintenance on the equipment as and when required. Adherence job-cards. Responsible for housekeeping of work area. Maintenance and housekeeping of own toolbox to 5S standards Provide technical support and expertise as may be required. Role Capabilities: Good communication skills Planning and Organizing of job-cards and spare part requirements. Minimum 3 - 5 years post trade test experience
the required temperatures. Perform preventative maintenance on the equipment as and when required. Adherence job-cards. Responsible for housekeeping of work area. Maintenance and housekeeping of own toolbox to 5S standards Provide technical support and expertise as may be required. Role Capabilities: Good communication skills Planning and Organizing of job-cards and spare part requirements.
General Manager required for client in the food service hospitality sector. Business unit management payroll Quality control, safety and security, housekeeping, hygiene Stock and asset management including
taking corrective action. • Implements sound housekeeping procedures and work effectively with others well as comply with professional registration requirements. This includes ensuring the availability of competent. • Adheres to professional conduct requirements in line with organisational policy and relevant
taking corrective action. • Implements sound housekeeping procedures and work effectively with others well as comply with professional registration requirements. This includes ensuring the availability of competent. • Adheres to professional conduct requirements in line with organisational policy and relevant
equipment solutions for the meat processing industry requires a Product Application Specialist to join their •On-site testing and evaluation of products as required by clients •New product development for butchers reporting on sales leads linked to clients Key Requirements: BSc in Food Science/Food Technology. 2 years' able to speak English and Afrikaans. Additional Requirements: Customer focused, team orientated, adaptable as possible. Only candidates who meet all the requirements should apply Please quote “Product Application
equipment solutions for the meat processing industry requires a Product Application Specialist to join their •On-site testing and evaluation of products as required by clients •New product development for butchers reporting on sales leads linked to clients Key Requirements: BSc in Food Science/Food Technology. 2 years' able to speak English and Afrikaans. Additional Requirements: Customer focused, team orientated, adaptable as possible. Only candidates who meet all the requirements should apply Please quote “Product Application