Report unsafe machinery, unsafe work practices of engineering staff or production staff and where necessary Occupational Health & Safety, Food Safety and Quality programs, co-ordinate activities of subordinates safety and quality standards. Grade 12 with Maths and Science N6 National Certificate in Engineering Qualified driver's license Fluent in English Knowledge of quality and food safety standards i.e., ISO 9001, HACCP
Managers
evaluations and knowledge assessments. Stay updated on industry trends, regulations, and best practices to continuously qualification 5 years' experience in the fast food industry, preferably in a training or supervisory role
evaluations and knowledge assessments. Stay updated on industry trends, regulations, and best practices to continuously qualification 5 years' experience in the fast food industry, preferably in a training or supervisory role
customer: Heineken Beverages SA). 2. Customer and industry knowledge by understanding each customer's needs clients. Have knowledge of competitors in the liquor industry. Be able to write reports with detailed feedback
customer: Heineken Beverages SA). 2. Customer and industry knowledge by understanding each customer's needs clients. Have knowledge of competitors in the liquor industry. Be able to write reports with detailed feedback
for authorisation and implement changes and/or quality control measures leading to best practice operations
for authorisation and implement changes and/or quality control measures leading to best practice operations
PE002581-MT-1 Our client in the retail & wholesale industry is currently looking to employ an experienced
PE002581-MT-1 Our client in the retail & wholesale industry is currently looking to employ an experienced