Timbavati is looking for a Junior Sous Chef. Experience required: At least 2 years Chef experience at a 5-star Creative flair and a passion for innovation in the kitchen HACCP Knowledge Knowledge and experience with PANstrat advantageous Duties include: Supervise and support kitchen staff in all food preparation and presentation tasks organization of the kitchen and storage areas Assist in the training and development of kitchen staff Help monitor mealtimes Good communication within the kitchen – handle and resolve kitchen-related issues as they arise Constant
are all part of the commis chef’s responsibilities. The post Commis Chef appeared first on freerecruit
looking for a Head Chef , in Hoedspruit, Limpopo. Run and supervise the entire kitchen operation for the the 5-star Lodge. Work with the Executive chef to ensure standards and goals are met. Ensure all menus Support the chefs in daily supplies ordering from the central store. Support and train new chefs on certain Work with the Executive Chef to ensure effective implementation of the Chef Academy training program program. Training all staff on new menus, and new dishes and ensuring that the standard is maintained. Continuous
looking for a Head Chef , in Hoedspruit, Limpopo. Run and supervise the entire kitchen operation for the the 5-star Lodge. Work with the Executive chef to ensure standards and goals are met. Ensure all menus Support the chefs in daily supplies ordering from the central store. Support and train new chefs on certain Work with the Executive Chef to ensure effective implementation of the Chef Academy training program program. Training all staff on new menus, and new dishes and ensuring that the standard is maintained. Continuous
for a Senior Sous Chef to assist the Head Chef & Executive Chef in all kitchen operations, including Experience required: At least 2 years Chef experience in a Sous Chef role Culinary school diploma or equivalent skills Proficient in food safety regulations and kitchen hygiene practices Have a good verbal understanding knowledge is essential Passion for kitchen management – including all kitchen administration, general hygiene Creative flair and a passion for innovation in the kitchen HACCP Knowledge Knowledge and experience with PANstrat
Limpopo region. We are on the hunt for instore junior sales agents willing to display their skills and
offering a unique and existing opportunity for a junior instore sales agent , this is a unique opportunity
presenting an exclusive adventurous opportunity for a Junior Sales Agent around the Limpopo region. This Exciting
We are recruiting for an experienced Draughtsman to join our dynamic team in Honeydew, Johannesburg. Summary of Job Produce technical drawings for various projects during manufacturing process Work closely with management and other professionals to ensure that all designs meet the required specifica
presenting an exclusive adventurous opportunity for a Junior Sales Agent around the Limpopo region. This Exclusive