Qualifications and Experience Required:
luxury lodge environment
Professional Qualifications & Experience required for this position Qualifications: Matric Relevant Relevant tertiary qualification advantageous Experience: 5 years retail experience, in a senior management Location (Current city/town of residence); Qualifications and training; Work experience; Memberships
employees. Requirements: Assessor / Moderator qualification 5 years' experience in the fast food industry
employees. Requirements: Assessor / Moderator qualification 5 years' experience in the fast food industry
Matric. A retail or business management related qualification would be advantageous. 1-3 years butchery management
Matric. A retail or business management related qualification would be advantageous. 1-3 years butchery management