beneficial. Wine & Food experience. Dependent on qualifications and experience.
dealing with guests and staff. Dependent on qualification and experience.
verbal communication skills Attention to detail Non-judgmental, trustworthy and empathetic personality counselling and interpersonal skills Ability to work non-traditional working hours, which may include weekends
successful candidate must have: Matric or equivalent qualification Minimum 3- 5 years' experience in the meat industry
successful candidate must have: Matric or equivalent qualification Minimum 3- 5 years' experience in the meat industry
dealing with guests and staff. Dependent on qualification and experience.
beneficial. Wine & Food experience. Dependent on qualifications and experience.