Customer centric Use appropriate judgment Performance Management Manage ethics & compliance Agile Strategic
how to handle butchery equipment. Key Performance Areas: Manage butchery targets and profitability. Set
how to handle butchery equipment. Key Performance Areas: Manage butchery targets and profitability. Set
hours, time off, performance evaluations, annual leave, training and duties.
their performance and ensure consistency in service delivery. Collaborate with store managers and supervisors
their performance and ensure consistency in service delivery. Collaborate with store managers and supervisors