the kitchen, including meal preparation, menu planning, and ensuring the highest standards of food quality memorable dining experiences for the guests. Menu Planning and Meal Preparation: Design and develop innovative practices. Schedule and assign tasks to maximize productivity and ensure efficient kitchen operations. Motivate equipment, and procedures. In-depth knowledge of menu planning, nutrition, and food safety regulations. Strong
14 in Bela - Bela (Limpopo) area. Route planning Load planning and management Vehicle inspection, Delivery
14 in Bela - Bela (Limpopo) area. Route planning Load planning and management Vehicle inspection, Delivery
Police Clearance certificate
plumbing, appliance and tool and equipment.
plumbing, appliances and tools and equipment
duties within the hospitality industry.