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Quality Control Food Service Jobs in Cape Winelands

Jobs 1-10 of 210

Food Technology And Quality Manager

Cape Winelands  60000 Monthly

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  • Must have Grade 12 and a BSc Food Science or BTech Food Technology degree with 10-15 years of English
  • Must have an understanding of high and low-risk food processing and the correct management of cross- cold chain management and critical control factors for maintaining food products in their optimum state
  • Practical al experience in and understanding of different food preparation stages and processes
  • Knowledge values
  • Well-developed sensory skills with diverse food experience and exposure
  • Outstanding interpersonal


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Dealership Workshop Quality Controller

Cape Winelands  20 000 Monthly

years experience as a Dealership Workshop Quality Controller within the Automotive Industry

  • Grade will be advantageous
  • Advanced Customer Service and Technical experience will be advantageous
  • Contactable


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  • Quality Controller Winelands

     Gap ConsultingCape Winelands

    seeks the expertise of a Dealership Workshop Quality Controller Minimum Requirements: Must have a minimum years' experience as a Dealership Workshop Quality Controller within the Automotive Industry Grade 12 Qualification | QCTO) will be advantageous Advanced Customer Service and Technical experience will be advantageous Contactable


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    Quality Controller Stellenbosch

     Cresco ConsultingStellenbosch

    Are you an experienced Quality Controller with excellent product knowledge and experience in inspecting growers, specifically in packhouses, are met so that food safety risks are mitigated and market access for of the quality standards required by the markets to which fruit will be shipped. Perform quality control Write a report on the quality check and send to relevant parties. Check the quality of the “own” fruit intake communicate quality findings to the business. Continuously find ways to improve quality throughout the


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    Fruit Quality Controller

     Cresco ConsultingStellenbosch

    Are you an experienced Quality Controller with excellent product knowledge and experience in inspecting growers, specifically in packhouses, are met so that food safety risks are mitigated and market access for of the quality standards required by the markets to which fruit will be shipped. Perform quality control Write a report on the quality check and send to relevant parties. Check the quality of the “own” fruit intake communicate quality findings to the business. Continuously find ways to improve quality throughout the


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    Food Preparation Assistant - Canteen

    Stellenbosch

    12)

  • Three years working experience in a ready-to-eat food factory
  • Energetic individual with a positive be able to work in a team
  • Knowledge on food safety
  • Coordinate orders
  • Managing ng of stock
  • Follow recipes, and prepare food according to prescribed recipes and procedures
  • Problem


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  • Food Preparation Assistant

    Stellenbosch  10000

    12)

  • Three years working experience in a ready-to-eat food factory
  • Energetic individual with a positive be able to work in a team
  • Knowledge on food safety
  • Coordinate orders
  • Managing ng of stock
  • Follow recipes, and prepare food according to prescribed recipes and procedures
  • Problem


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  • Financial Controller Stellenbosch

     Exceed Human Resource ConsultantsStellenbosch

    oversee the implementation of relevant policies and controls. Conduct annual internal audit reviews on project


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    Infection Prevention & Quality Super Star (rn)

    Stellenbosch

    IPC Systems & Quality Operations Specialist

    JOB OVERVIEW

    We professional to oversee the IPC (Infection Prevention and Control) surveillance program.
    This role involves

  • Ensure compliance with Quality Assurance standards and support Quality Improvement (QI) initiatives with a Qualification in Infection Prevention and Control.
  • Preferred: Post Graduate Graduate Diploma in Infection Prevention and Control.
  • REQUIRED EXPERIENCE

    Head Waiter

    Stellenbosch  MR Hourly

    the waitstaff to ensure efficient and effective service.

  • Train and mentor new staff members, ensuring follow hotel service standards and procedures.
  • Conduct regular briefings with the service team to relevant information.
  • Guest Service:
    • Greet guests warmly and ensure they courteous and professional manner.
    Service Management:
    • Oversee the setup and the dining area, including tables, chairs, and service stations.
    • Coordinate with the kitchen staff


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    Average Annual Salary

    for Quality Control Food Service jobs in Cape Winelands
    R 387,231