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Quality Control On Food Jobs in Cape Town City Centre

Jobs 1-8 of 8

Quality Controller (food Technologist)

Cape Town City Centre

Responsibilities

  • Supplier/COA verification
  • Incoming raw material and packaging inspections & analysis
  • QC documentation for incoming RM
  • Verifying batch code and traceability requirements.
  • Raw material checks and approval befor


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Sales & Food Safety Consultant

 Bizgro Sales PlacementsKloof Street

food safety and quality control Please quote SALES/SAFETY The post Sales & Food Safety Consultant


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Operations Manager Cape Town

 Rpo RecruitmentCape Town City Centre

practices Knowledge of quality control standards, health and safety regulations, and food safety requirements


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Operations Manager

 Rpo RecruitmentCape Town City Centre

practices Knowledge of quality control standards, health and safety regulations, and food safety requirements


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Chocolatier

Cape Town City Centre  Monthly

  • Performs overall quality control of all chocolate shop items.
  • Follows all food safety protocols


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  • Raw Materials Warehouse Manager (cape Town)

    Cape Town City Centre  40000 Monthly

    Requirements:

    • Relevant tertiary qualification.
    • Min 3 years experience in a warehouse management role managing hourly employees.
    • Experience working in a food manufacturing environment.
    • Experience in implementing and using warehouse management / ER


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    Restaurant Manager Hotel Cape Town

     O'brien RecruitmentCape Town City Centre

    We are seeking a dedicated and experienced Hotel Restaurant Manager to oversee the operations of a small, vibrant restaurant . The ideal candidate will be responsible for ensuring a high standard of service, managing staff, and optimizing the restaurant's performance to enhance customer satisfaction


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    Restaurant Manager - (hotel Industry)

     O'brien RecruitmentCape Town City Centre

    We are seeking a dedicated and experienced Hotel Restaurant Manager to oversee the operations of a small, vibrant restaurant . The ideal candidate will be responsible for ensuring a high standard of service, managing staff, and optimizing the restaurant's performance to enhance customer satisfaction


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