Reference: JHB003146-TG-1 Our Hospitality client is a world-class destination offering culture, cuisine check-in and check-out procedures, handling reservations, addressing guest inquiries, and ensuring a resolving issues promptly. Reservations and Bookings: Manage room reservations, cancellations, and modifications
lead the kitchen staff in chefs absence
Reference: PE000963-CP-1 Our client is looking for a Head Chef to join their Deli. Requirements 3 years with health and safety regulations. Manage kitchen staff, including hiring, training, and scheduling. Food maximize profitability. Staff Supervision and Development : Train and mentor kitchen staff. Conduct performance Duties : Maintain records of recipes, inventory, and staff schedules. Prepare reports on kitchen operations smooth operations. Coordinate with front-of-house staff to ensure seamless service. Salary: R15 000 R15
Reference: PE000963-CP-1 Our client is looking for a Head Chef to join their Deli. Requirements 3 years with health and safety regulations. Manage kitchen staff, including hiring, training, and scheduling. Food maximize profitability. Staff Supervision and Development : Train and mentor kitchen staff. Conduct performance Duties : Maintain records of recipes, inventory, and staff schedules. Prepare reports on kitchen operations smooth operations. Coordinate with front-of-house staff to ensure seamless service. Salary: R15 000 R15
Reference: CPT000506-CB-1 We require a qualified Accountant with fruit industry experience in Stellenbosch website http://www.istaffrecruitment.co.za/jobs . We reserve the right to stop/renew adverts. By applying to
Reservations and Bookings:
Reference: JHB003152-TG-1 Our Hospitality client is a world-class destination offering culture, cuisine other hotel departments, including catering, reservations, and event planning, to ensure coordinated efforts
Reference: JHB003152-TG-1 Our Hospitality client is a world-class destination offering culture, cuisine other hotel departments, including catering, reservations, and event planning, to ensure coordinated efforts
Reference: JHB003147-TG-1 Our Hospitality client is a world-class destination offering culture, cuisine Duty Manager will play a pivotal role in managing staff, coordinating services, and maintaining high standards health and safety regulations - Train and develop staff to deliver outstanding customer service - Manage
Reference: CPT004941-H-1 Our client is seeking an experienced Personal Assistant to join their team in accept your application as unsuccessful. Persona Staff Pty (Ltd) is POPIA (Protection of Personal Information any of our available vacancies, you give Persona Staff consent to process your Personal Information for