all stock in the region Monitor the hygienic and safety processes Perform people management functions for have: Matric or equivalent qualification Minimum 3- 5 years' experience in the meat industry Must have principles Must have knowledge of butchery hygiene and safety standards Must have a valid driver's licence and
all stock in the region Monitor the hygienic and safety processes Perform people management functions for have: Matric or equivalent qualification Minimum 3- 5 years' experience in the meat industry Must have principles Must have knowledge of butchery hygiene and safety standards Must have a valid driver's licence and
Foster a training mentality and be open to feedback. 3 - 5 years' experience in a 5-star operation in a camp with guests and staff. Managerial experience. MS Office knowledge essential. PANstrat Knowledge beneficial
Foster a training mentality and be open to feedback. 3 - 5 years' experience in a 5-star operation in a camp with guests and staff. Managerial experience. MS Office knowledge essential. PANstrat Knowledge beneficial
license essential. PANstrat Knowledge beneficial. MS Office knowledge essential. Experience in the service
license essential. PANstrat Knowledge beneficial. MS Office knowledge essential. Experience in the service