leading fruit processor in South Africa, its Head Office situated in Polokwane (Limpopo), seeks to employ timetable. Ensure that electrical and mechanical safety standards are followed and that safe working conditions actively involved in Occupational Health & Safety, Food Safety and Quality programs, co-ordinate activities internationally accepted environmental, health, safety and quality standards. Grade 12 with Maths and management/supervisory capacity Computer literacy (MS office, Excel, PowerPoint, Projects etc.) Valid driver's
Registered with the DOL as an “Installation Electrician” (3 phase) with wireman's licence will be an added advantage Comply with ART Health and Safety, Food Safety policies and procedures. Minimum 3 years' experience in the
employees, covering topics such as food preparation, safety protocols, customer service, and product knowledge supervisory role. Strong understanding of HACCP food safety standards and regulations. Excellent communication Proficiency in POS – GAAP or Micros and Microsoft Office suite and other training software/tools. Relevant
employees, covering topics such as food preparation, safety protocols, customer service, and product knowledge supervisory role. Strong understanding of HACCP food safety standards and regulations. Excellent communication Proficiency in POS – GAAP or Micros and Microsoft Office suite and other training software/tools. Relevant
training in a related field is preferred. • •Minimum of 3 years' experience in a maintenance role, preferably safe and clean work environment by adhering to safety procedures and regulations. Requirements • •Strong
train sales staff, Reporting and liaising with head office on monthly sales; Advertising; Evaluations of trade-in
Requirements:
or relevant field is a strong advantage
Accounting would be advantageous
degree majoring in accounting.
Tzaneen, Limpopo Province. (Note this is an in office role and NOT remote) 5 Years of related experience divisional, departmental and regional operational reports. 3. Consolidation of Annual Budget & Submission of