The Duty Manager will be responsible for overseeing daily hotel operations (Front Office as well as F&B) F&B), managing guest inquiries and requests, supervising staff, ensuring guest satisfaction, and standards of service. The Duty Manager will also be responsible for managing and resolving any issues that Hospitality advantageous Experience in the hospitality industry (in both Rooms and F&B) preferably Working
importation company specializing the finest Italian food products, wines, liquors, & catering equipment Town and Durban Is looking for a Food & Beverage New Business Sales Representative FOR THEIR CAPE TOWN HAVE PREVIOUS NEW BUSINESS SALES EXPERIENCE IN THE FOOD & BEVERAGE INDUSTRY PLEASE ONLY APPLY IF YOU YOU HAVE PREVIOUS NEW BUSINESS SALES EXPERIENCE IN THE LIQUOR INDUSTRY PLEASE ONLY APPLY IF YOU HAVE HAVE PREVIOUS NEW BUSINESS SALES EXPERIENCE IN THE BARISTA / COFFEE INDUSTRY PLEASE ONLY APPLY IF YOU HAVE
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diploma
restaurants simultaneously
Assets of the restaurant Controls the Point of Sales System (POS). FStock Take procedures as and when thereof. Reports all movements monthly and alerts management of any extraordinary discrepancy. Processing equipment etc and corrects any errors and advises management. Maintains a high standard of customer relations immediately and efficiently and are reported to Management. Creates an atmosphere of teamwork and co-operation deadlines are met for reports as requested by management or the committee. Be it daily, weekly or monthly
Assets of the Restaurant Controls the Point of Sales System (POS). Controls all suppliers and creditor register. Reports all movements monthly and alerts management of any extraordinary discrepancy. Processing the F&B controller or any other HOD; (i.e., food stock with chef, etc.) Creating and analysing computer equipment etc and corrects any errors and advises management. Processing of all supplier documents inclusive reported to Management. To ensure that all deadlines are met for reports as requested by management or the
monitoring of the Quality Assurance and Food Safety Management System including ensuring that the programs
employees and the promotion of the programs amongst management and staff.
Ensure that all products are
/>Bachelor's degree in food science, microbiology, or a related field.
Strong knowledge of food safety regulations
regulations and industry standards.
Excellent attention to detail and ability to identify quality issues
certification is preferred.
3 years of experience in a food safety or quality post qualification.
Only
committed
Retail industry Experience working with electrical equipment and tools Understanding of sales performance and over the phone and assist over the counter sales for walk in customers Making outbound calls to potential referring the customer to the respective external sales reps Ensure information on customer orders is correct accuracy of information on the invoices Follow up on sales quotes weekly Maintain accurate records of all follow follow ups made with customers with feedback to management Updating product knowledge by studying new product