and wines.
accurate records of maintenance activities, work orders, and equipment servicing.
accurate records of maintenance activities, work orders, and equipment servicing. Ensure compliance with
dishes and wines. Take accurate food and drink orders and relay them to the kitchen staff promptly. Serve
accurate records of maintenance activities, work orders, and equipment servicing. Ensure compliance with
dishes and wines. Take accurate food and drink orders and relay them to the kitchen staff promptly. Serve
procedures. Communicate and work closely with the Sales Department concerning group bookings. Maintain availability
procedures. Communicate and work closely with the Sales Department concerning group bookings. Maintain availability
the guest experience. Operate in conjunction with Sales, Finance, HR and Marketing functions to develop
yield management strategies. Collaborate with the sales and marketing team to promote hotel services and