catering operations at a prestigious private primary school. The primary responsibility will be managing the experience as a Catering Manager, preferably in a school or similar environment and a strong culinary background experience as a Catering Manager, preferably in a school or similar environment, with at least five years safety regulations in the kitchen. Collaborate with school administration to coordinate catering requirements
service industry preferred Basic Accountancy principal experience is essential If you are interested
service industry preferred Basic Accountancy principal experience is essential If you are interested
Education and/or Work Experience Requirements: High school diploma or equivalent (Grade 12 certificate). National
Education and/or Work Experience Requirements: High school diploma or equivalent (Grade 12 certificate). National
of applications to support sales consultants Principal Links/Business ITC’s/Bank Reconciliations AD Hoc
warehouse. Desired Experience & Qualifications High school diploma (Matric) or a relevant certificate in warehousing
other departments as needed. Qualifications: High school diploma or equivalent; additional education in
Qualifications: Age: 20 – 30 years of age Education: High school diploma or equivalent or currently studying in
Requirements : A Minimum of Grade 10 (authentic School report) or Relevant NQF level 2 or ABET Level 4