Bela-Bela
R20 000
Staff Supervision: Supervising and motivating kitchen staff, including sous
restaurant management, suppliers, and front-of-house staff to coordinate kitchen activities and ensure a smooth
Development: Developing training programs for kitchen staff to enhance their skills and ensure consistency in
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Bela-Bela
Training:
- Supervise kitchen staff in the absence of senior chefs, ensuring efficient
- Provide guidance and training to kitchen staff to enhance their culinary skills and efficiency
Management:
Bela-Bela
recipes and guidelines.
Supervise kitchen staff and ensure they adhere to recipes and standards
Assist in training and mentoring junior kitchen staff.Requirements:
Massmart Holdings Limited
Bela-Bela
To create an ultimate shopping experience through effective leadership and execution of various sales
initiate strategies to improve sales, i.e. competitor shopping etc. To analyze and develop action plans to address
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Clicks Group Limited
Warmbad
the Clicks clubcard and to enroll new clubcard members in order to achieve the clubcard participation
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Clicks Group Limited
Warmbad
the Clicks clubcard and to enroll new clubcard members in order to achieve the clubcard participation
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