associates within his/her control have the required skills and product knowledge to provide excellent levels continuously enhance existing capabilities and develop new skills. To ensure that all associates are regularly trained where appropriate. To take ownership of the recruitment and selection process. To initiate and control in a senior management role Competencies & Skills: Talent Management Emotional Intelligence Planning ethics & compliance Agile Strategic and Planning skills Solution driven Contact person for further information
environment.
FMCG environment / sales or marketing environment Skills, Abilities and Job Related Knowledge: Understanding customer orientation Good communication skills Interpersonal skills Engaging and confident Competencies:
FMCG environment / sales or marketing environment Skills, Abilities and Job Related Knowledge: Understanding customer orientation Good communication skills Interpersonal skills Engaging and confident Competencies:
plants and systems
training programs for kitchen staff to enhance their skills and ensure consistency in food preparation.
training to kitchen staff to enhance their culinary skills and efficiency.