talented and passionate Sous Chef to join our dynamic culinary team. As a Sous Chef, you will be a key player player in our culinary team, supporting the Executive Chef in the daily operations of our kitchen. You will with enthusiasm and precision. Assist the Executive Chef in planning and directing food preparation and culinary running of the kitchen in the absence of the Executive Chef. Create and maintain high standards of food preparation a similar role Matric Proven experience as a Sous Chef or in a similar role in a 4 or 5-star hotel or
talented and passionate Sous Chef to join our dynamic culinary team. As a Sous Chef, you will be a key player player in our culinary team, supporting the Executive Chef in the daily operations of our kitchen. You will with enthusiasm and precision. Assist the Executive Chef in planning and directing food preparation and culinary running of the kitchen in the absence of the Executive Chef. Create and maintain high standards of food preparation a similar role Matric Proven experience as a Sous Chef or in a similar role in a 4 or 5-star hotel or
supervisory experience MUST be PSIRA registered (Grade A or B) Driving experience required. PDP is essential Site communication (English & Afrikaans) The post GRADE B OFFICER ( Driver) appeared first on freerecruit.co
Technical Signatory will play a crucial role in our B-BBEE verification team. This position is responsible responsible for the technical review and signing off on B-BBEE certificates and verification reports, ensuring The ideal candidate will have in-depth knowledge of B-BBEE legislation and Codes, exceptional attention associated timelines.
Quote reference RA67 when applying. The post F&B Sales Representative – Sandton appeared first on freerecruit
Johannesburg North is looking for a Head Pastry Chef to join their team Salary up to R35 000 ctc dependent requirements: 3 - 5 years experience as a Head Pastry Chef or Confectioner Must have very strong Pastry and
Johannesburg North is looking for a Head Pastry Chef to join their team Salary up to R35 000 ctc dependent requirements: 3 - 5 years experience as a Head Pastry Chef or Confectioner Must have very strong Pastry and
Housekeeper, Chef and Supervisor – MALE, Bryanston, Johannesburg, I am looking for a mature, experienced
This will need to be an experienced, string willed individual.
They will need to manage a large staff compliment and very big and busy restaurant.