budgets Perform acceptance testing and evaluation Staff training Maintain high professional standards Support
references. Must be skilled in staff management, staff training, stock management, opening & closing procedures
Manage Customer database General Various reports Staff training Improve policies and procedures Documentation
risk/shrinkage; coordinate movement of food; staff training; H&S policy implementation & meetings;
risk/shrinkage; coordinate movement of food; staff training; H&S policy implementation & meetings;
designing training material, staff development, coordinating training, etc). Develop, implement, and
methods used by engineering staff. Monitor and determine various staffing and training needs. Hire, train, and Identify any weaknesses in the team & staff training required. REQUIREMENTS: MINIMUM QUALIFICATIONS
fast-food environment preferred. Strong staff management and training skills essential. Looking for a candidate
personel. Managing a team of treatment staff, including training, coaching and mentoring. Ensuring safety
Ensure timely payment of PAYE and WCC. Organise staff training sessions. General Administration: Respond to