Stock Counter Required Jobs in Cape Winelands
- Stellenbosch (194)
- South Africa (29)
- Franschhoek (1)
- Huguenot (1)
- Paarl (1)
- Worcester (1)
- Accounting / Finance (71)
- Catering / hospitality (46)
- IT / Computing / Software (30)
- Engineering (27)
- Admin / clerical / secretarial (17)
- Sales (14)
- Construction / trades (11)
- Customer service / support (7)
- Manufacturing (5)
- Intellistaff (13)
- Datafin It Recruitment (8)
- Delaire Graff Estate (6)
- Helderberg Personnel (6)
- Network Finance (6)
- Cresco Consulting (5)
- Zeminwe Recruitment (5)
- Arvo (4)
- Capital H Staffing (4)
- Mayfly Agri Ltd (4)
Stock & Inventory Coordinator
Stellenbosch
Responsibilities
- Compile daily stock sheet with 3Rd party stock confirmation
- Daily recon Repo Repo and Silo certificate stock with ERP system
- Daily update of day storage provision file to to product control
- Comparing 3rd party stock balances with inhouse ERP system data
- Process Finance and Repurchase of stock to and from banks
- Process of stock transfers from and to 3rd
skills
- Demonstrated experience with stock and inventory management.
- Strong financial
share this job on whatsappFront Desk Receptionist
Le Bonheur Reptiles And AdventuresCape Winelands
R7000 to R11000 p month so for 40 plus years. The reception desk/ticket counter constitutes the core of our center, and the person(s) retailing, cash ups (ticket counter is stationed inside our gift shop). It also requires administrative duties data entries onto internal control forms, filing, stock checks). Core Competencies, Excellent command of
Admin Clerk Klapmuts
Ntice Sourcing SolutionsSouth Africa
providing admin assistance for day-to-day admin requirements for Klapmuts. Key Performance Areas: Sales orders Production works orders Excel stock recons General admin-related tasks Capturing of stock takes Education and Experience: Industry-related experience Knowledge: ERP systems Stock reconciliations Debtors Creditors Journals Skills:
Admin Clerk - Klapmuts Market Related
Ntice Sourcing SolutionsSouth Africa
providing admin assistance for day-to-day admin requirements for Klapmuts. Key Performance Areas: Sales orders Production works orders Excel stock recons General admin-related tasks Capturing of stock takes Education and Experience: Industry-related experience Knowledge: ERP systems Stock reconciliations Debtors Creditors Journals Skills:
Sales Administrator
Stellenbosch
clients
- 2+ years
Workshop Technician Cape Town
The Recruitment Guy LtdSouth Africa
Experienced WORKSHOP & FIELD SERVICE TECHNICIANS are required for permanent employment to be based in Cape Town alignments, check and maintain mine spec requirements if required Determine equipment condition by conducting worn and damaged parts and reporting as may be required Keeps equipment available for use by monitoring components, parts, oil, water and upgrades when required and control corrosion Verify equipment performance jobs. Conform with MEWP standards and equipment requirements by ensuring up-to-date documentation are available
Chef De Partie Hot Kitchen
Stellenbosch
control of stocks in area of responsibility
Candidate Requirements
- Chef Certificate/Diploma
- Own
Buyer Engineering Cape Winelands
The Legends AgencySouth Africa
R18000 - R28000 responsible for stock keeping and control of parts and oils in and out of stores, the database of stock and lubricants store clean and tidy. Your duties will include stock keeping and control of tyres in and out of the store store clean and tidy. You will be responsible for stock keeping and control of small plant in and out of
Sous Chef
Cape Winelands
Candidate requirements;
- Must have a formal culinary Diploma
- Must preferably have plating
- Oversees and organizes kitchen stock and ingredients
- Ensures a first-in, first-out quality assurance
- Keeps cooking stations stocked, especially before and during prime operation hours
- Train
Food Preparation Assistant - Canteen
Stellenbosch
Candidate requirements:
- National Senior Certificate (Grade 12)
- Three years working safety
- Coordinate orders
- Managing of stock
- Follow recipes, and prepare food according
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