POS software - cash up, days end, month end, stock control, staff rostering etc. Peoples person with a
Manager in implementing and enforcing financial controls throughout the department.
You must be aware environment. Along with this, you have a strong Room Division & Food and Beverage operational background
delivering through a team of specialists who book rooms and conferences for our client base. As the Head
restaurant operations, including bookings, stock ordering and control, restaurant preparation, cleaning and
Retailers to participate in promotions Ensure that stock levels are correct and merchanised correctly Present
Retailers to participate in promotions Ensure that stock levels are correct and merchanised correctly Present
documentation for all charges is filed correctly. Credit control, age analysis management, and following up on any