beneficial. Wine & Food experience. Dependent on qualifications and experience.
dealing with guests and staff. Dependent on qualification and experience.
Faculty in pursuit of academic objectives. Qualifications: Master of Education (NQF Level 9). Candidates undergraduate degrees. A Professional Teaching Qualification. Experience: Minimum of two (2) years lecturing Technical Sciences Teaching to undergraduate students. Assess students during School Based Experience (SBE) i following University policies. Supervise postgraduate students. Research and publish in accredited journals. professional relations with Line Manger/s, lecturers and students. Computer skills. Extensive knowledge of the ONLINE
Faculty in pursuit of academic objectives. Qualifications: Master of Education (NQF Level 9). Candidates undergraduate degrees. A Professional Teaching Qualification. Experience: Minimum of two (2) years lecturing Technical Sciences Teaching to undergraduate students. Assess students during School Based Experience (SBE) i following University policies. Supervise postgraduate students. Research and publish in accredited journals. professional relations with Line Manger/s, lecturers and students. Computer skills. Extensive knowledge of the ONLINE
Excellent communication skills. Passionate. Have a student mentality. Role requirements include: Must be between
Matric with an NQF qualification or relevant qualification. Blockman NQF 3 qualification would be advantageous
Matric with an NQF qualification or relevant qualification. Blockman NQF 3 qualification would be advantageous
p>*Grade 12 or equivalent qualification
*No criminal record
*Be energetic
and time management skills
*Addition qualification will be an added advantage.
*Strong interpersonal
and record keeping. Qualifications Relevant Accounting/Bookkeeping Qualifications will prove advantageous
Code 14 will be advantageous