Divisional SHE Manager:
direct and implement their organisational sustainability programmes. Minimum Job Requirements: B.Sc to the Divisional SHE Manager: Strategy: Develop and implement sustainability business strategy plans strategies to increase awareness and commitment to sustainability. Identify and assess opportunities for efficient gas emissions. Advisory: Advise the Group on sustainability initiatives and mitigation measures. Research: Research: Track and analyse customer trends in sustainability. Perform benchmarking activities. Monitoring:
exists to take part of the Graduate Specialist Program (GSP) in the Automotive Aftermarket division. The but are not limited to; Regional Financial and Management Reporting Preparation of monthly statistical Degree in Management Accounting, Finance or equivalent The post Graduate Specialist Program in Controlling
the efficient and effective delivery of teaching programs and grading assignments according to the Institutions'
The purpose of the position is to manage the full operation of the Butchery according to Areas:
and processes are implemented and effectively managed in support of the company's strategic direction embodied in the processes and practices used in managing the Scheme Responsible for aligning the scheme correcting inefficiencies identified. Leading and Managing Consistently exhibit the desired outcomes of Excellence service. Monitor employee performance, manage under performance, manage conflict and disciplinary issues. Responsible for the daily operational management of employees within the team, the quality and completeness
Reference: DBN002613-TK-1 Opportunity for a Marketing Manager to join a well-established school in Durban. The the company's goals and objectives. Campaign Management: Plan, execute, and oversee marketing campaigns and promotional materials. Budget Management: Develop and manage the marketing budget, ensuring efficient strategies using key metrics and KPIs. Brand Management: Maintain and enhance the company's brand image support broader company objectives. Vendor Management: Manage relationships with external agencies, vendors
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Sales and gross margin targets and manage expenses within budget. Manage efficient branch operations (i.e
Call Centre, Logistics, Warehouse and Admin) by managing productivity targets and ensuring adherence to
qualification in Business Management or Commerce
8-10 years Sales and Operational Management preferably in the
Senior
Management Level
Ensure achievement of profitability by managing margins and
selling is adhered to by Sales Reps
Monitor and manage expenditure within flexi budgeting (revenue and
and safety regulations and standards are met. Management of dispatch team in terms of Performance,Discipline in a warehouse environment Supervisory and/or management experience Food Safety knowledge a must –FSSC