Hoedspruit
REQUIRED
- Ability to follow a maintenance schedule
- Physical and manual dexterity and agi
coordinate and plan preventative maintenance
- Draft maintenance work schedules on equipment, machinery
- Manage high performance teams that collaborate in pursuit of excellence and a
cipate in establishing work schedules and ensuring that these schedules are correctly executed
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skills
Good attention to detailTeam playerAbility to work well and adapt within
productivityAssist with the administration and scheduling of disciplinary hearingsAssist with
administrative support with Workplace Skills PlansAssist with the planning and organizing of Staff Welfare
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Hoedspruit
Lodges will offer essential support to the Management team - with a focus on HR administration, recruitment
company Vision, Purpose & Values every day; foster team co-ordination and cohesion alongside Heads of Departments
Learning & Development, Training, Succession Planning and Offboarding.
Employee Engagement
nge Agent - lead transformative projects alongside the Management team, drive organisational
Computer literate in Microsoft Office 365 with Teams, Planner, Canva, SAGE People, etc.Excellent
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The I & O Psychology Hub
Hoedspruit
Limpopo has an exciting role for a Senior candidate to lead their Farming Operations at a Strategic level. Ensure
providers in the development of business strategy and plans that will create value Exposure to the whole supply
record of achievement through building successful teams . High energy. Able to work in a highly competitive
ability to plan and execute in a structured manner is essential. Facilitation and project management
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Hoedspruit
responsible for assisting the Executive Chef andh is team in the overall kitchen operation as a successful
is ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen
problems and complaints.
Creative menu planning and correct food preparation.Be aware
performance is given.Oversee weekly work schedules and annual leave planners.Ensure that
with the Front of House Manager and respective teamsTo initiate relevant maintenance reports
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Hoedspruit
Market related
Lodge. We are seeking a candidate to lead and train a kitchen team in order the achieve guest satisfaction
Attend weekly kitchen meeting with FOH and management team to ensure all items relating to the food experience
food and the food experienceAbility to lead a team of people effectivelyAbility to run
levelAbility to think and act creatively within a teamGood knowledge of hospitality operations
the staff + changing environment and demanding schedulesThe successful candidate must be able
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Intellistaff
Hoedspruit
Client is looking for a Sous Chef to join their team Area : Hoedspruit Our client is looking a Sous Chef
organisation. Requirements: Assist the Head Chef in menu planning, recipe development, and food costing to ensure
sanitation standards in the kitchen. Assist with scheduling staff and managing labour costs to optimize staffing
excellence. Ability to work effectively as part of a team in a fast-paced environment, with a focus on delivering
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Hoedspruit
MR Monthly
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Hoedspruit
all housekeeping staff, including training and scheduling.
Oversee the cleanliness and maintenance
organizational skills with the ability to manage a diverse team.Excellent attention to detail and high
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Hoedspruit
consistent attention to detail
Must be a team playerAbility to work with little supervision
Draft and monitor the weekly packing and pre-sorting plan, and daily packing programs.Ensure relevant
achieve set capacity and productivity levels.Lead and develop staff, ensure staff engagement levels
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