delivering a guest experience at Lodge are planned and executed daily. Assist in the training and development Maintain brand standards in all areas of the guest experience. Represent the brand in both appearance and behaviour and grow. Foster a training mentality and be open to feedback. 3 - 5 years' experience in a 5-star operation operation in a camp manager/Duty manager role. Experience in the service industry especially in dealing with with guests and staff. Managerial experience. MS Office knowledge essential. PANstrat Knowledge beneficial
requirements. Maintaining brand standards in all guest experience areas. Representing the Lodge's brand in appearance least 2 years of relevant experience in a 5-star operation. Managerial experience key. Company Knowledge Knowledge beneficial. MS Office knowledge essential. Experience in the service industry especially in dealing guests and staff. Dependent on qualification and experience.
delivering a guest experience at Lodge are planned and executed daily. Assist in the training and development Maintain brand standards in all areas of the guest experience. Represent the brand in both appearance and behaviour and grow. Foster a training mentality and be open to feedback. 3 - 5 years' experience in a 5-star operation operation in a camp manager/Duty manager role. Experience in the service industry especially in dealing with with guests and staff. Managerial experience. MS Office knowledge essential. PANstrat Knowledge beneficial
candidate must have: Matric or equivalent qualification Minimum 3- 5 years' experience in the meat industry
candidate must have: Matric or equivalent qualification Minimum 3- 5 years' experience in the meat industry
Ensure adherence to infection control protocols Provide on-going supervision to other team members including Council) VMMC certificate mandatory Experience in MMC and providing assistance during surgery Generic Skills
requirements. Maintaining brand standards in all guest experience areas. Representing the Lodge's brand in appearance least 2 years of relevant experience in a 5-star operation. Managerial experience key. Company Knowledge Knowledge beneficial. MS Office knowledge essential. Experience in the service industry especially in dealing guests and staff. Dependent on qualification and experience.