Operator Production Jobs in Gauteng
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Costing Pricing Assistant Africa (hybrid)
Johannesburg
TBA (internal, external)Internal: Operations, Production Manager Chefs, Procurement, General Managers
share this job on whatsappBakery Manager Johannesburg
Ad-hoc ClientJohannesburg
experience, running similar business operations to meat production human resources, preferably in the food
Bakery Technical Manager – Johannesburg – R66 000
Aim PersonnelCentral Johannesburg
Bakery Technical Manager – Johannesburg – R66 000 Must have a BSc Food Science degree. 5 Years of technical and baking experience, FSSC, ISO, Project Management. Strong quality and food safety acumen. Ingredient knowledge and technical baking expertise, Fermentation, Plant Bakery process. Techni
Bakery Manager – Bedfordview
Restaurant StaffBruma
A well-established bakery and coffee shop group located in Bedfordview is currently seeking a Bakery Manager. The ideal candidate should possess a minimum of 6 years management experience, with a preference for experience in commercial and/or retail baking management. Candidates with experience in s
Senior Bakery Manager – Sandton
Restaurant StaffCentral Johannesburg
A well-established wholesale bakery located in Wynberg is currently seeking a Bakery Manager. The ideal candidate should possess a minimum of 8 years management experience, with a preference for experience in commercial and/or retail baking management. Candidates with experience in hospitality or fo
Regional Restaurant Support Manager
Isisekelo RecruitmentMidrand
successful restaurant operations. Stays current on company procedures, product changes and campaigns
Regional Restaurant Manager Midrand
Isisekelo RecruitmentMidrand
successful restaurant operations. Stays current on company procedures, product changes and campaigns
Executive Chef Sun City Resort
Sun InternationalSouth Africa
the kitchen operations with the aim of maximising the revenue potential of culinary products on the complex
Sun City : Executive Chef : Sch Sun City
Sun InternationalSouth Africa
the kitchen operations with the aim of maximising the revenue potential of culinary products on the complex
Manager Hotels Johannesburg
Orion GroupJohannesburg
and implement operational policies and procedures to enhance efficiency and productivity. Guest Experience:
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