in Hospitality | F&B Operations
the efficient and profitable running of all F&B outlets by carefully planning, controlling and the develop the F&B team members.
Solid experience as an F&B Manager in a 5-star
following criteria:
F&B outlets located in Gqeberha.
Job DescriptionOur client is seeking a strong F&B Manager includes sourcing, ordering and transporting of F&B.
is expecting. Sales & Marketing of the C&B department, partaking in site inspections and taking complaints & resolving problems in the C&B department. Responsible for discipline in all banquet as the overall standards of service in the C&B department. Responsible for daily control of all operating for compiling rosters in the absence of the F&B Manager and assist with Duty Manager shifts as required Maintenance team. Willing and able to stand in as F&B manager during his off days or if the position is
is expecting. Sales & Marketing of the C&B department, partaking in site inspections and taking complaints & resolving problems in the C&B department. Responsible for discipline in all banquet as the overall standards of service in the C&B department. Responsible for daily control of all operating for compiling rosters in the absence of the F&B Manager and assist with Duty Manager shifts as required Maintenance team. Willing and able to stand in as F&B manager during his off days or if the position is
expecting.
Sales & Marketing of the C&B department, partaking in site inspections and taking
complaints & resolving problems in the C&B department.
Responsible for discipline in all
as the overall standards of service in the C&B department.
Responsible for daily control of
for compiling rosters in the absence of the F&B Manager and assist with Duty Manager shifts as required
team.
Willing and able to stand in as F&B manager during his off days or if the position is
& Conference Manager will supervise the work of B&C team and provide guidance as needed. The Banqueting guest is expecting Sales & Marketing of the C&B department, partaking in site inspections and taking complaints & resolving problems in the C&B department Responsible for discipline in all banquet as the overall standards of service in the C&B department Responsible for daily control of all operating for compiling rosters in the absence of the F&B Manager and assist with Duty Manager shifts as required
& Conference Manager will supervise the work of B&C team and provide guidance as needed. The Banqueting guest is expecting Sales & Marketing of the C&B department, partaking in site inspections and taking complaints & resolving problems in the C&B department Responsible for discipline in all banquet as the overall standards of service in the C&B department Responsible for daily control of all operating for compiling rosters in the absence of the F&B Manager and assist with Duty Manager shifts as required
with a strong background in Food and Beverage (F&B) management to lead our clients boutique hotel. The or smaller hotel, or as an Assistant GM or F&B Manager in a similar setting. Experience working in
F&B Management: Lead the F&B department, including restaurant