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Express Restaurant Manager – Edenvale
Restaurant Staff
South Africa
Express Restaurant in the Edenvale area is looking for a junior manager. Looking for an all-round management Quote Reference RA76 when applying. The post Express Restaurant Manager – Edenvale appeared first on
share this job on whatsappCosting Pricing Assistant Africa (hybrid)
Johannesburg
TBA administrative support to the Costing Pricing Controller such that Africa airline pricing is accurate, correct &
Food & Beverage / Cost Controller Manager (louis Trichardt) Market Related
Bbe RecruitmentLouis Trichardt
products, resources, and services to ensure the best price. Maintain vendor and service provider relationships and assessments to stakeholders in a compelling fashion. Educate and persuade stakeholders to procure buy-in
Food & Beverage Cost Controller Louis Trichardt
Bbe RecruitmentLouis Trichardt
products, resources, and services to ensure the best price. Maintain vendor and service provider relationships and assessments to stakeholders in a compelling fashion. Educate and persuade stakeholders to procure buy-in
Hotel Receptionist
FreerecruitSouth Africa
records and book reservations. Complete basic cashier and bookkeeping responsibilities. Requirements
Deli General Manager
Stellenbosch
Hours:
Deli Manager Stellenbosch, South Africa
The Key Recruitment GroupStellenbosch
checks, Place supplier orders and monitor waste Cashier duties As and when, if needed Hours: Deli operates
Wine Buyer
ArvoStellenbosch
balanced packages, considering product, volume, price, delivery and payment terms. Allocation of tanks Evaluation / Pricing Establishes and maintains appropriate methods / systems for evaluating and pricing for wines wines. Manage pricing within agreed costings or target price band. Ensure payment terms align with company terms of wine contracts (volume, correct codes, pricing and managed according to company expectations. update the Buying Plan with volumes per producer, pricing, and average costings. Assist Commercial Finance
Wine Buyer Stellenbosch, South Africa
ArvoStellenbosch
balanced packages, considering product, volume, price, delivery and payment terms. Allocation of tanks Evaluation / Pricing Establishes and maintains appropriate methods / systems for evaluating and pricing for wines wines. Manage pricing within agreed costings or target price band. Ensure payment terms align with company terms of wine contracts (volume, correct codes, pricing and managed according to company expectations. update the Buying Plan with volumes per producer, pricing, and average costings. Assist Commercial Finance
Wine Buyer
Stellenbosch
balanced packages, considering product, volume, price, delivery and payment terms.
- Evaluation / Pricing
- Establishes and maintains appropriate evaluating and pricing for wines.
- Manage pricing within agreed costings or target price band.
- Ensure terms of wine contracts (volume, correct codes, pricing and managed according to company expectations.
- Set update the Buying Plan with volumes per producer, pricing, and average costings.
- Assist Commercial
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