In Service Training Retail Business Management Jobs in South Africa
- Western Cape (8)
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- North West (4)
- Gauteng (3)
- Eastern Cape (2)
Catering / hospitality
- Armstrong Appointments (2)
- Astral Operations Ltd (2)
- Biltong Sa T/a / Fleisherei (2)
- Nclc (2)
- Orion Group (2)
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- The Placement Professionals (1)
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Aesthetic Therapist Needed For Busy Aesthetic Clinic In Sandton NEW
Sandton
7500 Monthly confident
share this job on whatsappExperienced Aesthetic Clinic Manager Urgently Needed For A Busy Aesthetic Clinic In Cape Town (de Waterkant Area) NEW
South Africa
25000 Monthly
AESTHETIC Clinic MANAGER needed in Cape Town (De Waterkant)
- MUST have AESTHETIC Diploma
- MUST have 10-15 years working experience in a busy Clinic/ Salon and or Spa environment.
- HANDS-ON Treatment experience
- MUST have previous Management experience.
- MUST have ESP Systems with Control, Marketing, Promotion of Salon & Staff Management, etc).
- Knowledge of the Industry &
Lodge Manager NEW
Mkuze
R20 000 seeking an experienced and enthusiastic Lodge Manager to oversee the day-to-day operations of their lodge responsible for managing all aspects of the lodge, ensuring exceptional customer service, and maintaining regard for attention to detail.
Duty Manager | The Silo Hotel NEW
Cape Town City Centre
The main purpose of the Duty Manager is to manage and control the daily operations of the hotel. To Department in managing the Operations of the hotel.
Lodge Manager Mkuze NEW
Armstrong AppointmentsMkuze
R20 000 seeking an experienced and enthusiastic Lodge Manager to oversee the day-to-day operations of their lodge responsible for managing all aspects of the lodge, ensuring exceptional customer service, and maintaining high regard for attention to detail. Oversee and manage all stock takes on a daily basis and kitchen ordering payroll functions of the Lodge Hands on staff management and staff disciplinary process Basic Maintenance
Housekeeping Manager | Birkenhead House NEW
Hermanus
The Housekeeping Manager at Birkenhead House oversees the full Housekeeping operation for this exceptional successfully within the budgeted guidelines and manage the team fairly and consistently, to ensure that li>Control and manage the inventory and consumables of the department
- Tertiary qualification in Hospitality Management is a distinct advantage
- At least 5 years' experience in an Executive Housekeeper, or Housekeeping Manager position in a luxury, 5 star hotel
- Computer
Restaurant Manager | Birkenhead House NEW
Hermanus
The Restaurant Manager at Birkenhead House manages and controls the daily operations of the FOH department develop their wine knowledge further through regular training sessions.
- Tertiary qualification in Hospitality Management
- 3 years’ Experience in a luxury 5* establishment
Restaurant General Manager Ballito NEW
NclciLembe
the position of General Manager Restaurant management Food and beverage management Consistency in productivity standards are followed at all times Must have a Business Management qualification Must have in depth understanding have 3 years experience as a Restaurant General Manager Must have good people skills Market related
Restaurant Manager Kyalami NEW
The Placement ProfessionalsKyalami
seeking a talented and experienced Restaurant Manager to lead their team and ensure the smooth operation develop our team to deliver exceptional customer service, fostering a positive and collaborative work environment costs within budget, and lead by example during busy periods. Ensuring staff are using computer, internet for business purposes. Using e-mail or the Internet or mobile devices for personal, non-business, purposes and seating guests, overseeing the dining room, managing reservations, and ensuring a clean and presentable
Lodge Manager - Jslm R20 000 NEW
Armstrong AppointmentsMkuze
R20 000 seeking an experienced and enthusiastic Lodge Manager to oversee the day-to-day operations of their lodge responsible for managing all aspects of the lodge, ensuring exceptional customer service, and maintaining high regard for attention to detail. Oversee and manage all stock takes on a daily basis and kitchen ordering payroll functions of the Lodge Hands on staff management and staff disciplinary process Basic Maintenance
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