The Key Recruitment Group Jobs in South Africa
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Catering / hospitality
- Freerecruit (31)
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Group Reservationist
Bright Placements
Hout Bay
Join our team as a Group Reservationist for our esteemed hotel and lodge group, where you'll play a crucial role in managing group bookings and ensuring seamless guest experiences. The Group Reservationist will guarantee exceptional service delivery. Key Responsibilities: Managing group reservations from initial inquiry travel agencies, and event planners to understand group needs. Providing accurate information on accommodation Liaising with various departments to coordinate group arrivals, special requests, and additional services
share this job on whatsappSenior Travel Consultant – Group And Group Series
FreerecruitCentral Johannesburg
Senior Tour Operator – Group and Group Series – Bryanston Gauteng Our client operates as a comprehensive consultations for both individual travellers (FIT) and group leisure segments. Responsibilities: Evaluate client Tourism Experience: 3 years of experience handling group travel within the tourism industry Competencies: a great advantage Ability to understand complex group itineraries and costing Familiarity with Tourplan Tourplan software is advantageous Knowledge of group bookings, quotations, and costings Strong negotiation
Group Executive Chef
Johannesburg
R30k
- SA Citizen
- Diploma in Culinary Arts or similar discipline
- Min 4yrs experience within multiple restaurants
- Strong menu and product development
- Operations experience
- Must be creative and driven
- Strong computer literacy
- MUST HAVE THEIR OW
Group Food And Beverage Executive
Cape Town City Centre
to position our food and beverage offerings as a key differentiator and revenue driver for the properties
Sous Chef - Luxury Hospitality Group
Tych Business SolutionsCape Town Region
A well known hospitality brand of hotels and restaurants are looking for a experienced Sous Chef to join their team. Sous chef with a minimum of two years of Sous chef experience to support a Head Chef in a high-pressure environment. Ability to manage a shift on his/her own. Own transport essential
Hiring A Front Office Receptionist For Our Client Oasis Group Holdings In Cape Town Market Related
Careerline RecruitmentCape Town Region
As a Front Office Receptionist, you will be responsible for providing administrative support and ensuring efficient operation of the front desk area. You will serve as the first point of contact for visitors, clients, and employees, offering exceptional service and maintaining a professional demeano
Reservationist Hout Bay
Bright PlacementsHout Bay
Join our team as a Group Reservationist for our esteemed hotel and lodge group, where you'll play a crucial role in managing group bookings and ensuring seamless guest experiences. The Group Reservationist will guarantee exceptional service delivery. Key Responsibilities: Managing group reservations from initial inquiry travel agencies, and event planners to understand group needs. Providing accurate information on accommodation Liaising with various departments to coordinate group arrivals, special requests, and additional services
Cook Potchefstroom
North-west UniversityPotchefstroom
responsible for food preparation for functions. KEY RESPONSIBILITIES: Food preparation · Preparation technology. Ad hoc tasks · Perform ad hoc tasks. KEY FUNCTIONAL/ TECHNICAL COMPETENCIES: · The ability lift heavy items. · The ability to read and write. KEY BEHAVIOURAL COMPETENCIES: · Willingness to work irregular Ester Botha: 018 299 1126 ENQUIRIES REGARDING RECRUITMENT PROCESS MAY BE DIRECTED TO: Ms Akhona Maqungo: will be given to candidates from the designated groups, in accordance with the principles of the EE Act
Cook P001788
North-west UniversityPotchefstroom
responsible for food preparation for functions. KEY RESPONSIBILITIES: Food preparation · Preparation technology. Ad hoc tasks · Perform ad hoc tasks. KEY FUNCTIONAL/ TECHNICAL COMPETENCIES: · The ability lift heavy items. · The ability to read and write. KEY BEHAVIOURAL COMPETENCIES: · Willingness to work irregular Ester Botha: 018 299 1126 ENQUIRIES REGARDING RECRUITMENT PROCESS MAY BE DIRECTED TO: Ms Akhona Maqungo: will be given to candidates from the designated groups, in accordance with the principles of the EE Act
Restaurant Manager
Louis Trichardt
R 144000 meals are prepared and served according to the Group's standards
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