standards. This role requires a strong background in food science, technology, or related fields, along with extensive Experience:
Knowledge ❑ Grade 12 / Matric ❑ Formal training in food science, technology and/or chemical field ❑ Any formal
Knowledge ❑ Grade 12 / Matric ❑ Formal training in food science, technology and/or chemical field ❑ Any formal
Management, Law, Business Administration, or Food Science Advanced degree (e.g., MBA, LLM) preferred Professional
Management, Law, Business Administration, or Food Science Advanced degree (e.g., MBA, LLM) preferred Professional