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Fast Food Manager
Knysna
share this job on whatsapp13068 - Lodge Manager R18500
Incdreams RecruitmentSouth Africa
R18500 accommodation; meals and laundry provided; drinks charged at staff price. Honest person with high sense of integrity compassionate personality Passionate about conservation in all aspects of wilderness areas Excellent interpersonal Hands on staff management and staff disciplinary process Delicately manage community staff and drive front office skills Experience and ability to train staff Benefit to have a love for the bush Hospitality salary is R18500 (Negotiable on experiance) and all company benefits to be discussed at interview
Lodge Manager Hluhluwe Area
Incdreams RecruitmentSouth Africa
R18500 accommodation; meals and laundry provided; drinks charged at staff price. Honest person with high sense of integrity compassionate personality Passionate about conservation in all aspects of wilderness areas Excellent interpersonal Hands on staff management and staff disciplinary process Delicately manage community staff and drive front office skills Experience and ability to train staff Benefit to have a love for the bush Hospitality salary is R18500 (Negotiable on experiance) and all company benefits to be discussed at interview
Fast Food Manager
Swellendam
budget and ensure adherence thereto
Lodge Manager
Hoedspruit
managing staff
Head Chef Oudtshoorn
Pci RecruitmentOudtshoorn
kitchen, including menu planning, food preparation, staff supervision, and maintaining high standards of food will lead a team of cooks and kitchen staff, ensuring that all culinary operations run smoothly and efficiently and mentor kitchen staff in proper cooking techniques. Kitchen Management: Manage all aspects of the kitchen maintenance and repairs. Staff Supervision: Recruit, hire, and train kitchen staff. Create work schedules
Head Chef
Pci RecruitmentOudtshoorn
kitchen, including menu planning, food preparation, staff supervision, and maintaining high standards of food will lead a team of cooks and kitchen staff, ensuring that all culinary operations run smoothly and efficiently and mentor kitchen staff in proper cooking techniques. Kitchen Management: Manage all aspects of the kitchen maintenance and repairs. Staff Supervision: Recruit, hire, and train kitchen staff. Create work schedules
Fast Fast Food Supervisor
Knysna
communication and management of all staff
Operations Manager
Lephalale
- Staff Management:
- Hiring, training, and supervising lodge staff including including front desk personnel, housekeeping staff, maintenance workers, and other employees.
- Scheduling continuous learning and professional development among staff members.
- Environmental lodge's environmental footprint.
- Educating staff and guests about sustainable practices and encouraging
and organizational skills to effectively manage all aspects of lodge operations and deliver exceptional
Head Chef
Ehlanzeni
Monthly are met
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