Requirements:
environment is looking for a Structural Technician/ Technologist who has at least 5 years of experience in the
is currently looking to add an Agricultural Technologist / Field Technician to their team in the Langkloof
• Six months to one year experience in industrial engineering or logistics or similar disciplines. • Experience in the automotive industry will be an advantage. Key performance areas • Establish and implement operational KPI's. • Apply statistical methods and perform mathematical calculation
To develop and implement a category strategy based on the considerations of trade, customer, market, and trends. The Buyer will need to lead the category team to achieve the category objectives of sales, profit, quality, availability, innovation, Trusted Price and market share growth. Create profita
To develop and implement a category strategy based on the considerations of trade, customer, market, and trends. The Buyer will need to lead the category team to achieve the category objectives of sales, profit, quality, availability, innovation, Trusted Price and market share growth. Create profita
experience in technical sales and laboratory work in Food Technology.
Introduction Well known food manufacturer Description A well known food manufacturer is seeking Graduate communication - verbal and written Will be exposed to the food industry - milling / bagging / extrusion, industrial solving Responsible for: Compliance with quality and food safety, cleaning, inspection and lubrication processes ISO45001 Attend site meetings Profile A well known food manufacturer is seeking Graduate Engineers to join communication - verbal and written Will be exposed to the food industry - milling / bagging / extrusion, industrial
A well known food manufacturer is seeking Graduate Engineers to join their team on a 3-6 month contract verbal and written
Will be exposed to the food industry - milling / bagging / extrusion, industrial
Responsible for:
Compliance with quality and food safety, cleaning, inspection and lubrication processes
in food sciences is essential for this role.