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Entry Level Chef Jobs in South Africa - Page 4

Jobs 31-40 of 8789

Pastry Chef

Port Elizabeth

/>•Previous work experience as a Pastry Chef essential (4years plus)
•Own reliable


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Sous Chef

Stellenbosch

Diploma;

  • Preferably +/- 4 years previous in a senior chef role;
  • Own transport;
  • Leadership />
    • Manage and lead the kitchen staff in the Head Chef's absence;
    • Provides guidance to junior restaurant standards;
    • Works with the Head Chef to maintain kitchen organization, staff ability training opportunities;
    • Assists the Head Chef with menu creation;
    • Monitor and maintain


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  • Cook/chef

    Nelspruit

    Minimum requirements:

    • Minimum qualification: Matric
    • Previous experience working in a production kitchen is an advantage
    • Strong attention to detail and ability to follow recipes accurately
    • Excellent communication and teamwork ski


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    Head Chef

    South Africa

    Candidate Requirements:

    • Culinary degree or equivalent
    • At least 2 years experience in a similar role in a 5* environment
    • Outstanding leadership and team management skills
    • Strong attention to detail
    • Excellent hygiene and safety knowledge
    • Exception


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    Sous Chef

    Grahamstown

    manner that allows guests to receive the highest level of personalised service at all times.Requirements:
    level

  • Hold a current food handler health card


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  • Head Chef

    Hluhluwe

    Candidate Requirements:

    • Culinary Qualification or equivalent
    • Proven track record in Kitchen Management, People Management and Food Development
    • Excellent Administrative abilities and computer knowledge
    • Ability to develop menus keeping up to date with food & b


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    Executive Chef

    Graaff-Reinet  Monthly

    Requirements:

    • Minimum 3 years of relevant chef experience, either for a 5-star hotel or a world-class lodge
    • A recognized degree or diploma as a chef or in a culinary discipline
    • Passion for


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    Executive Chef

    South Africa  30000 Monthly

    Candidate Requirements:

    • Needs to have experience in an a la carte restaurant setup
    • Be able to continuously develop and create new, tasty dishes
    • Have experience in training and mentoring junior staff
    • Have a high regard for hygiene in the kitchen
    • Effe


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    Head Chef

    South Africa

    en ability to lead multiple teams

  • High levels of verbal and numeracy skills
  • Ability to stewarding teams are able to provide exceptional levels of service to others
  • Ability to influence member of a team
  • Demonstrates exceptional levels of integrity
  • Ability to work independently


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  • Head Chef

    South Africa  Monthly

    have at least 3+ years of experience in a Senior Chef position

  • Must have a passion for creating


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    Average Annual Salary

    for Entry Level Chef jobs in South Africa
    R 431,230

    No. of Jobs added in the last week

    for this search.
    2929