Food Service Aid Jobs in Gauteng - Page 2
- South Africa (30)
- Central Johannesburg (13)
- Johannesburg (10)
- Kempton Park (6)
- Bruma (4)
- City Deep (3)
- Gauteng (3)
- Bryanston (2)
- Centurion (2)
- Denneoord (2)
Catering / hospitality
- Last 7 days (12)
- Last 3 days (4)
Bakery Plant Manager
Insphired Recruitment Solutions
South Africa
customer service. They manage a team of bakery staff, maintain inventory levels, and uphold food safety for bakery operations, ensuring compliance with food safety regulations and company policies. Monitor Train bakery staff on food safety practices, hygiene standards, and customer service protocols Handle customer bakery products, providing prompt and courteous service. Implement marketing initiatives and promotional school diploma Proven experience managing a bakery. A food handler's license. Sound knowledge of different
share this job on whatsappRestaurant Manager Bryanston
Landing On Mars Pty LtdBryanston
R15000 - R20000 delivering exceptional customer service, a strong background in food and beverage management, and proven scheduling, inventory management, and customer service. - Ensure high levels of customer satisfaction members to provide excellent service and achieve performance goals. - Monitor food and beverage costs, optimize kitchen team to ensure efficient food preparation and timely service. - Implement and enforce health and organizational and time-management abilities. - Knowledge of food safety regulations and best practices. - Ability
Restaurant Manager R15000 - R20000
Landing On Mars Pty LtdBryanston
R15000 - R20000 delivering exceptional customer service, a strong background in food and beverage management, and proven scheduling, inventory management, and customer service. - Ensure high levels of customer satisfaction members to provide excellent service and achieve performance goals. - Monitor food and beverage costs, optimize kitchen team to ensure efficient food preparation and timely service. - Implement and enforce health and organizational and time-management abilities. - Knowledge of food safety regulations and best practices. - Ability
Plant Manager Hillcrest
Insphired Recruitment SolutionsSouth Africa
customer service. They manage a team of bakery staff, maintain inventory levels, and uphold food safety for bakery operations, ensuring compliance with food safety regulations and company policies. Monitor Train bakery staff on food safety practices, hygiene standards, and customer service protocols Handle customer bakery products, providing prompt and courteous service. Implement marketing initiatives and promotional school diploma Proven experience managing a bakery. A food handler's license. Sound knowledge of different
Butcher 6000 - 7500
Slim Hospitality Development And ManagementSouth Africa
6000 - 7500 customers and answers their questions related to the services provided to them Displays prices, weighs, packages alongside good energy levels Associate degree in Food Services or coursework in a reputable culinary institute institute will do Also, a good degree or diploma in Food Sciences or any related field will be a big boost Knowledge: Good knowledge in food safety is vital. Knowledge of animal and food sciences will be highly needed should be able to exhibit high level knowledge of food preservation technics, especially in relationship
Butcher Parkmore, Sandton
Slim Hospitality Development And ManagementSouth Africa
6000 - 7500 customers and answers their questions related to the services provided to them Displays prices, weighs, packages alongside good energy levels Associate degree in Food Services or coursework in a reputable culinary institute institute will do Also, a good degree or diploma in Food Sciences or any related field will be a big boost Knowledge: Good knowledge in food safety is vital. Knowledge of animal and food sciences will be highly needed should be able to exhibit high level knowledge of food preservation technics, especially in relationship
Restaurant Operator – Kempton Park
Restaurant StaffKempton Park
with 8 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be well-spoken Restaurant administration, food-liquor costing, stock reporting, service quality control, opening &
Restaurant Operator – Jhb North
Restaurant StaffCentral Johannesburg
with 8 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be well-spoken Restaurant administration, food-liquor costing, stock reporting, service quality control, opening &
Restaurant Operator – Parktown North
Restaurant StaffCentral Johannesburg
with 8 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be well-spoken Restaurant administration, food-liquor costing, stock reporting, service quality control, opening &
Restaurant Operator – Kempton Park
Restaurant StaffKempton Park
with 6 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be well-spoken Restaurant administration, food-liquor costing, stock reporting, service quality control, opening &
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