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In Service Training Food Technology Jobs in Johannesburg

Jobs 1-10 of 75

Fast Food Restaurant Manager – Rosebank

 Restaurant StaffSaxonwold

Fast Food / Take Away Restaurant in Rosebank is looking for a store Manager. Candidates with 4 years years Restaurant management experience in a fast food / take away Restaurant will be preferred. Must have customer relations, staff management and staff training skills. Duties will also include stock control Quote Reference RA70 when applying. The post Fast Food Restaurant Manager – Rosebank appeared first on


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Fast Food Restaurant Manager – Bedfordview

 Restaurant StaffBruma

Management position available with upmarket fast-food Restaurant in Bedfordview. Position suitable for experience in a fast-food environment preferred. Strong staff management and training skills essential. Main duties will include stock control, customer service, opening and closing procedures. R 9 – 12 K net Quote Reference RA59 when applying. The post Fast Food Restaurant Manager – Bedfordview appeared first


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Restaurant Manager Bryanston

 Landing On Mars Pty LtdBryanston  R15000 - R20000

delivering exceptional customer service, a strong background in food and beverage management, and proven scheduling, inventory management, and customer service. - Ensure high levels of customer satisfaction complaints promptly. - Train, supervise, and motivate staff members to provide excellent service and achieve performance performance goals. - Monitor food and beverage costs, optimize menu pricing, and control expenses to maximize kitchen team to ensure efficient food preparation and timely service. - Implement and enforce health and


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Restaurant Manager R15000 - R20000

 Landing On Mars Pty LtdBryanston  R15000 - R20000

delivering exceptional customer service, a strong background in food and beverage management, and proven scheduling, inventory management, and customer service. - Ensure high levels of customer satisfaction complaints promptly. - Train, supervise, and motivate staff members to provide excellent service and achieve performance performance goals. - Monitor food and beverage costs, optimize menu pricing, and control expenses to maximize kitchen team to ensure efficient food preparation and timely service. - Implement and enforce health and


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Assistant Restaurant Manager Johannesburg

 Aft Staffing SolutionsJohannesburg

Are you in the fast food / restuarant industry and looking to get into a company that supports, motivates staff? This is the opportunity for you. Leading fast food company is looking for reliable and responsible promot health and safety standards Ensure excellent service to customers Ensure quality products to customers runing of store Be sure all staff are properly trained Assist all staff to follow correct procedures Be complaints Issue warning to staff members Assist in the training of employees Be responsible for the full function


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Restaurant Operator – Jhb North

 Restaurant StaffCentral Johannesburg

with 8 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be well-spoken Restaurant administration, food-liquor costing, stock reporting, service quality control, opening & in staff management, staff motivation and staff training. Must have very strong Restaurant operations management


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Restaurant Operator – Parktown North

 Restaurant StaffCentral Johannesburg

with 8 or more years’ experience in a full-service (not fast food) Restaurant environment. Must be well-spoken Restaurant administration, food-liquor costing, stock reporting, service quality control, opening & in staff management, staff motivation and staff training. Must have very strong Restaurant operations management


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Hospital Catering Manager

 FreerecruitKempton Park

Manager will be responsible for overseeing the food service operations, managing staff, ensuring customer Qualifications Food Service, Catering, and Food & Beverage skills Customer Service skills Experience


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Restaurant Manager – Krugersdorp

 Restaurant StaffMuldersdrif

Restaurant administration, food-liquor costing, stock reporting, service quality control, opening & Applicants must be skilled in staff management and training. Must have the ability to manage front and back


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Restaurant Manager - Meyersdal

Johannesburg  R 15 000

  • Work well under pressure.
  • Good customer service.
  • Responsibilities/Duties:

    • Coordinate restaurant operations.
    • Deliver superior service and maximize customer satisfaction.
    • Respond monthly expenses.
    • Train new and current employees on proper customer service practices.
    • Coordinating
    • Coordinating departmental tasks and overseeing food and beverages.


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    Average Annual Salary

    for In Service Training Food Technology jobs in Johannesburg
    R 240,000

    No. of Jobs added in the last week

    for this search.
    9