Minimum requirements:
Candidate requirements:
Must have worked previously at a Guest house, lodge or Hotel.
If you have experience working in a luxurious environment, providing a high level of service, and always going above & beyond this opportunity is for you!
12 Hour shifts
1
You will need an excellent eye for detail and be well versed in both Rooms Division and Food and Beverage Operations. Experience in a Boutique hotel is a must. Maintain effective Front Desk procedures, including check in, check out, guest relations, complaint handling, balancing accounts daily and r
You will need an excellent eye for detail and be well versed in both Rooms Division and Food and Beverage Operations. Experience in a Boutique hotel is a must. Maintain effective Front Desk procedures, including check in, check out, guest relations, complaint handling, balancing accounts daily and r
Responsibilities:
The role is responsible for providing operational support to the facility management. The position is responsible for assisting the manager and departmental supervisors with stock control processes, including stock take, issuing of stock & receiving deliveries. Executing general operational task
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