Jobs in South Africa - Page 17
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Catering / hospitality
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Sous Chef Rdt.g.sc.04072024 Market Related
Globevest Placements Ltd.
Mogale City
Our client is a hotel, conference, wedding venue and spa based in Muldersdrift and they are looking for a Sous Chef to join their team. Please note that this is a LIVE OUT position. • Be creative and create exceptional food • Cost and stock control • Menu planning and costing • Ordering, rec
share this job on whatsappSous Chef Muldersdrift
Globevest Placements Ltd.Mogale City
Our client is a hotel, conference, wedding venue and spa based in Muldersdrift and they are looking for a Sous Chef to join their team. Please note that this is a LIVE OUT position. • Be creative and create exceptional food • Cost and stock control • Menu planning and costing • Ordering, rec
Sous Chef
Avanti Hospitality RecruitmentKloof Street
We are looking for an amazing Sous Chef for our Restaurant. Must have a Hotel diploma. At least 3 years experience in this position. Previous Chef positions. Longevity in properties own transport Good strong cv The post Sous Chef appeared first on freerecruit.co.za .
Carwash Manager - Fourways
Johannesburg
R 10000 - 15000
Carwash manager required for established carwash in Fourways. Looking for someone with 5 or more years relevant experience. Must have strong staff management and customer relations skills. Main duties will also include quality control, stock control, general administration, opening and closing pr
Corporate Chef
Centurion
180000 Annually
Minimum Requirements:
- National Senior Certificate.
- A minimum of 3 years proven experience as a chef.
- Ability to work under pressure.
- Excellent communication and interpersonal ab
Assistant Night Manager
Newlands
Market related
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with es
Sous Chef | The Silo Hotel
Cape Town City Centre
The Sous Chef at The Silo Hotel is responsible for assisting the Executive Chef in the overall kitchen operation as a successful independent profit centre. With a particular focus on our flagship restaurant, The Granary Cafe, the Sous Chef's main focus is ensuring maximum guest satisfaction,
Restaurant Manager
George
Our client based in George, Western Cape, is looking for a Restaurant Manager to join their team.
Requirements:
- 4 years' experience in the food and beverage, culinary, or related professional area
- Retail exp
Reservations Co-ordinator
South Africa
R 25 000.00 plus
This is an ideal position if you have working experience in the Events or Hospitality space. You will assist high-end VIP guests, assist them with boardroom bookings, travel arrangements, various events that need arrangement.
Requirements:
- Matric with relevant qualification in Ev
Assistant Restaurant
Newlands
Market related
At The Vineyard Hotel, we're more than just a team. Every staff member plays a crucial role in creating an exceptional guest experience. Our commitment to our staff goes beyond hospitality. We prioritise their well-being, providing on-demand healthcare, wellness activities, assistance with es