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All Star Jobs in Stellenbosch, Western Cape

Jobs 1-10 of 154

Hotel Manager Required For 5 Star Luxury Boutique Hotel – Live Out – Candidates Based In Paarl/franschhoek Region To Do In-person Face To Face Interviews Only

 C&g Hospitality RecruitmentFranschhoek

A stunning 5 star Luxury Boutique Hotel in Franschhoek is requiring resident hotel manager. LIVE OUT delivered to the guests, in all locations, by affectively directing the Hotel Teams on all matters impacting the minimising waste and preventing breakages. Ensure that all legislative provisions regarding financial reporting balances. In-depth knowledge and understanding of all F&B processes and procedures with a strong knowledge highest standard The post Hotel Manager required for 5 Star Luxury Boutique Hotel – LIVE OUT – Candidates based

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Pastry Commis Chef

Stellenbosch

kitchen

  • Ensure consistency in the preparation of all food items for a la carte and or buffet menus according shift briefings
  • Complete daily checks of all mis-en-place to ensure freshness and quality sta rotation of products
  • Have full knowledge of all menu items, daily features and promotions
  • Ensure cleanliness and maintenance of all work areas, utensils and equipment
  • Follow all safety and sanitation 2 years previous experience as Commis Chef in 5-star restaurants
  • Availability to work within

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    • Commis Chef (delaire Graff Restaurant)

    Stellenbosch

    :

    • Ensure the preparation of all food items according to recipes and standards;
    • Assist with deliveries;
    • Complete daily checks of all mis-en-place to ensure freshness and quality sta rotation of products;
    • Have knowledge of all menu items, daily features and promotions;
    • Ensure promotions;
    • Ensure cleanliness and maintenance of all work areas, utensils & equipment;
    • Follow kitchen procedures & service standards;
    • Follow all safety & sanitation policies when handling food

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    Junior It Technician - Perm- Must Live In Franschoek Or Surrounds- Onsite-start Asap

    Franschhoek  Market related

    a professional person, capable of working in a 5-star hospitality environment as part of a small team

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    Food And Beverage Duty Manager NEW

    Franschhoek

    in a similar position of more than 3 years in a 4-star establishment.

    Proficiency

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    Demi-chef De Partie

    Stellenbosch

    safety requirements

  • Have full knowledge of all menu items, daily features and promotions
  • Ensure promotions
  • Ensure the cleanliness and maintenance of all work areas, utensils, and equipment
  • Ensure that area of responsibility is kept clean and tidy at all times
  • Ensure that the Head chef is informed orders
  • Ensure that all mise-en-place is always freshly prepared and on time
  • Ensure that all dishes are maintain a professional working relationship with all departments
  • Comfortable in dealing with very

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    • Demi - Chef De Partie (delaire Graff Restaurant)

    Stellenbosch

    safety requirements;

  • Have full knowledge of all menu items, daily features and promotions;
  • Ensure promotions;
  • Ensure the cleanliness and maintenance of all work areas, utensils, and equipment;
  • Ensure area of responsibility is kept clean and tidy at all times;
  • Ensure that the Head chef is informed orders
  • Ensure that all mise-en-place is always freshly prepared and on time;
  • Ensure that all dishes are maintain a professional working relationship with all departments
  • Comfortable in dealing with very

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    • Royalty Accountant Stellenbosch

     Ca Support CcStellenbosch

    RESPONSIBILITIES: Financial Oversight: Maintain and ensure that all financial royalty contractual obligations are met reconciliations of issued licenses and plantings to ensure all license fees and/or royalties are accurately invoiced detailed monthly breeder royalty reports, covering all royalties and license fees due to variety IP owners timely submission of royalty/license sales data from all subsidiaries to the parent company. Audit Facilitation: Communication: Communicate reconciliation outcomes to all stakeholders for further action, including providing

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    Stock Controller | La Residence

    Franschhoek

    Stock Controller at La Residence is to ensure that all departments have sufficient stock and well-maintained excessive surplus

  • Co-ordinate all stock stakes, variance analysis of all stock and stock counts and put well as HOD’s and Management
  • Ensure that all procedures in the department are followed according according to Standard Operations Procedures and that all required records are completed accurately and tim procedures
  • Ensure good communication on all levels to ensure effective and efficient operations
  • To

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    • Chef De Partie Hot Kitchen

    Stellenbosch

    requirements

  • Control quality, quantity and cost price of all dishes prepared in the area of responsibility
  • Ensure sure that all mise-en-place is always freshly prepared and on time
  • Ensure that all dishes are maintain a professional working relationship with all departments and across cultures and religions
  • Comfortable

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    Average Annual Salary

    for All Star jobs in Stellenbosch, Western Cape
    R 586,400

    No. of Jobs added in the last week

    for this search.
    48

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