Supervising and motivating kitchen staff, including sous chefs, line cooks, and kitchen assistants.
s:
/>
promotion and effective management of merchandise and general housekeeping in order to build customer loyalty minimising shrinkage and ensuring a high standard of general housekeeping and administration. To ensure all
promotion and effective management of merchandise and general housekeeping in order to build customer loyalty minimising shrinkage and ensuring a high standard of general housekeeping and administration. To ensure all
Minimum of 5 years of experience as Assistant General Manager or Resident Manager, with at least 5 years
are conflicting interests and limited resources. General To ensure that all compliance areas are maintained