Chefs Assistant Chefs Jobs in South Africa
- Masa Outsourcing Ltd (2)
- Freerecruit (1)
- Intellistaff (1)
Sous Chef Timbavati
South Africa
Market related Timbavati is looking for a Senior Sous Chef to assist the Head Chef & Executive Chef in all kitchen
share this job on whatsappSous Chef Timbavati
FreerecruitSouth Africa
Timbavati is looking for a Senior Sous Chef to assist the Head Chef & Executive Chef in all kitchen
Line Chef (fuel Station) – Parklands – R9,000 – R11,000 Per Month
South Africa
R9,000 – R11,000 per month standards. In addition, the line chef will assist the Executive Chef and Sous Chef in managing and training
Line Chef (fuel Station) – Parklands – R9,000 – R11,000 Per Month
Cape Town City Centre
standards. In addition, the line chef will assist the Executive Chef and Sous Chef in managing and training
Junior Sous Chef
Cape Town City Centre
R16 400 Monthly
Job Requirements
Matric
Culinary Diploma from a reputable institution
Experience is a minimum of 1 year
Must be able to run a hot pass, stock take and food costing experience
Job Duties
Under the general guidance of the S
Senior Sous Chef (ngala Tented Camp)
Hoedspruit
Market related dedicated Senior Sous Chef to join our team at Ngala. This role involves assisting the Head Chef & Executive
Junior Sous Chef
Bela-Bela
Responsibilities:
- Assist the Head Chef and Sous Chef in daily kitchen operations.
- Prepare and cook meals as per standard recipes and guidelines.
- Supervise kitchen staff and ensure they adhere to recipes and standards.
- Assist in menu planning and
Junior Sous Chef
Masa Outsourcing LtdSouth Africa
Reference: PE001002-CP-1 Our client is looking for a Junior Sous Chef to join their company. Job Requirements Matric Culinary Diploma from a reputable institution Experience is a minimum of 1 year Must be able to run a hot pass, stock take and food costing experience Job Duties Under the general gui
Junior Sous Chef Cape Town - South (athlone, Ottery, Philippi)
Masa Outsourcing LtdSouth Africa
Reference: PE001002-CP-1 Our client is looking for a Junior Sous Chef to join their company. Job Requirements Matric Culinary Diploma from a reputable institution Experience is a minimum of 1 year Must be able to run a hot pass, stock take and food costing experience Job Duties Under the general gui
Junior Sous Chef (ngala Safari Lodge)
Hoedspruit
Market related dedicated Jnr South Chef to join our team at Ngala. This role involves assisting the Head Chef & Executive
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